Courses: Desert Recipes Baileys Cheesecake A recipe for the most delicious Baileys cheesecake. It’s easy to make but totally indulgent and always goes down a treat! Read More Recipes Amazing Chocolate Pavlova This has to be the ultimate dessert. It just doesn't get any better than this! A pavlova itself is nice enough but with a chocolate meringue, chocolate cream, flake and maltesers, it’s a total chocolate extravaganza! Read More Recipes Making aquafaba (chickpea water) meringues These vegan meringues are so easy to make and a really thrifty way to use the water left behind in a can of chickpeas. They are cheap, tasty and versatile. Read More Recipes A Filo and Caramelised Apple Pie for Bramley Apple Week This week is Bramley Apple Week 2017. To celebrate, I thought I would share my recipe for Caramelised Apple and Filo Pastry Pie. It's totally delicious and really easy to make. You will love it! Read More Recipes A delicious Salted Caramel and Raspberry Cheesecake Looking for a fabulous pudding to serve to family or friends? Check out this salted caramel and raspberry cheesecake. It's delicious and well worth a try you won't regret it. I hope you like it! Read More Recipes A recipe for individual Chocolate Orange Mousses I was looking for a reasonably simple but attractive dessert that would look good on the table after Sunday lunch. To be honest, I am all in favour of the least effort: Maximum impact ratio in nearly everything I do! I’m not saying I’m lazy, I just like doing things as simply and effectively as […] Read More Recipes How to make cute Easter Cupcakes Nothing says “I like you” like the gift of cupcakes. I saw this funky little cupcake kit in Poundland and thought that it would be ideal for making some super cute Easter cupcakes to give as gifts. Before you turn up your nose at Poundland, be aware that they do a cracking range of baking […] Read More Recipes Indulgent chocolate profiteroles Feeling indulgent? Want to spoil yourself? Look no further- These chocolate profiteroles are just the thing! I tend to have a very limited range of desserts that I make, usually variations of pavlovas and cheesecakes. I decided it was time to be a bit more ambitious and settled on chocolate profiteroles which can be a […] Read More